Ingredients
E414 55.0% , E282 22.5% , E516 11.3% , dextrose 5.6% , E297 2.8% , E200 1.4% , E955 0.7% , vegetable l-cysteine 0.4% , vegetable mono- and diglycerides 0.2% , whole wheat flour 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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