Ingredients
White all natural cheddar cheese curds 57.1% , BATTER 21.4% , beer predust 10.7% , breadcrumbs 5.4% , breadcrumbs 2.7% , starch batter 1.3% , parfried with clear liquid frying shortening 1.3%
Nutrition · per 100 g
| Energy | 338 kcal |
| Fat | 21.3 g |
| Saturated fat | 11.3 g |
| Trans fat | 0 g |
| Cholesterol | 64 mg |
| Carbs | 17.5 g |
| Fiber | 0.6 g |
| Protein | 16.3 g |
| Salt | 1.6 g |
| Sodium | 655 mg |
| Calcium | 425 mg |
| Iron | 0.45 mg |
| Vitamin A | 206.4 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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