Roasted red potatoes
Ingredients
RED POTATOES 93.1% , salt 0.6% , natural flavouring 0.6% , rice flour 0.6% , parmesan cheese blend 0.6% , garlic 0.6% , autolyzed yeast extract 0.6% , spice 0.6% , onion 0.6% , parsley 0.6% , E270 0.6% , Light olive oil 0.6% , dextrose 0.6%
Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 2 g |
| Fiber | 2 g |
| Protein | 3 g |
| Salt | 1.1 g |
| Sodium | 460 mg |
| Calcium | 20 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.