Bloom's, Fries, Bar-B-Q
Bloom Packaging Corp.
Ingredients
potato 58.0% , cottonseed oil 21.0% , maltodextrin 10.5% , salt 0.4% , sugar 0.0% , spice 0.0% , coating 0.0% , paprika 0.0% , onion 0.0% , garlic 0.0% , red bell pepper 0.0% , Modified starch 0.0% , E621 0.0% , natural flavouring 0.0% , E150a 0.0% , spice extractive of paprika 0.0% , smoke flavouring 10.1%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 35.7 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 21.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.