Nutrition · per 100 g

Energy	0.13 kcal
Fat	3.8 g
Saturated fat	0.77 g
Carbs	9.2 g
Sugars	0.77 g
Fiber	6.9 g
Protein	6.2 g
Salt	0.92 g
Sodium	369.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.