Nutrition · per 100 g
| Energy | 530 kcal |
| Fat | 31.8 g |
| Saturated fat | 8.8 g |
| Carbs | 53 g |
| Sugars | 3.5 g |
| Fiber | 3.5 g |
| Protein | 7.1 g |
| Salt | 1.8 g |
| Sodium | 706.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.