Ingredients
flour 54.2% , whole wheat flour 22.9% , sesame seeds 11.5% , canola oil 5.7% , sugar 2.9% , dehydrated onion 1.4% , poppyseed 0.7% , soya flour 0.4% , salt 0.2% , yeast 0.1% , vinegar 0.0% , Modified starch 0.0%
Nutrition · per 100 g
| Energy | 4090 kcal |
| Fat | 124 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 41.4 g |
| Polyunsaturated fat | 41.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 579 g |
| Sugars | 82.6 g |
| Fiber | 82.7 g |
| Protein | 165 g |
| Salt | 0.01 g |
| Sodium | 4.1 mg |
| Calcium | 1140 mg |
| Iron | 0.06 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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