Ingredients
green and black olives 53.3% , sundried tomatoes 23.3% , sunflower oil 11.7% , tomato concentrate 5.8% , water 2.9% , capers 1.5% , chili pepper 0.7% , basil 0.4% , onion 0.2% , extra virgin olive oil 0.1% , sugar 0.0% , garlic 0.0% , white wine vinegar 0.0% , black pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 672 kcal |
| Fat | 61.1 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 13.9 g |
| Fiber | 5.5 g |
| Protein | 5.5 g |
| Salt | 0 g |
| Sodium | 0.67 mg |
| Calcium | 0.06 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.03 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.