Nutrition · per 100 g

Energy	272.7 kcal
Fat	22.7 g
Saturated fat	9.1 g
Carbs	4.5 g
Sugars	4.5 g
Fiber	0 g
Protein	12.1 g
Salt	2 g
Sodium	787.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.