Ingredients
pork 56.3% , water 21.9% , LESS THAN 2% SALT 10.9% , vinegar 5.5% , sugar 0.0% , spice 0.0% , natural flavouring 0.0% , COLLAGEN CASINGS 5.5%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 98 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 23.2 g |
| Salt | 3.1 g |
| Sodium | 1232 mg |
| Calcium | 36 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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