Ingredients
sugar 54.5% , egg 22.7% , sour cream 11.4% , canola oil 5.7% , chocolate chunk 2.8% , millet flour 1.4% , potato starch 0.7% , water 0.4% , rice flour 0.2% , egg white 0.1% , tapioca 0.1%
Nutrition · per 100 g
| Energy | 476 kcal |
| Fat | 23.8 g |
| Saturated fat | 6 g |
| Trans fat | 0 g |
| Cholesterol | 108 mg |
| Carbs | 59.5 g |
| Sugars | 27.8 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 0 g |
| Sodium | 0.23 mg |
| Calcium | 0.12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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