"Party Pack" Franks
Ingredients
pork 53.6% , water 23.2% , beef 11.6% , veal 5.8% , and LESS THAN 2% OF THE FOLLOWING 1.1% , corn syrup 1.1% , dextrose 1.1% , E339 1.1% , E262i 0.7% , E262ii 0.4% , flavouring 0.2% , sugar 0.0% , E316 0.0% , E250 0.2%
Nutrition · per 100 g
| Energy | 321.4 kcal |
| Fat | 28.6 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 12.5 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.