Nutrition · per 100 g

Energy	388 kcal
Fat	30.4 g
Saturated fat	12.1 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	1 g
Protein	28.1 g
Salt	0 g
Sodium	2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.