Ingredients

pork 73.3% , water 13.3% , salt 0.8% , spice 12.5%

Nutrition · per 100 g

Energy	394 kcal
Fat	36.4 g
Saturated fat	13.6 g
Trans fat	0 g
Cholesterol	91 mg
Carbs	0 g
Protein	15.2 g
Salt	1.7 g
Sodium	667 mg
Iron	1.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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