Ingredients
wheat flour 64.6% , water 17.7% , sugar 1.8% , malted barley 1.8% , wheat flour 1.8% , dextrose 1.8% , salt 0.6% , E282 0.6% , yeast 0.6% , E516 0.6% , enzyme 7.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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