Nutrition · per 100 g

Energy	467 kcal
Fat	20 g
Saturated fat	11.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	73.3 g
Sugars	70 g
Added sugars	63.3 g
Fiber	0 g
Protein	3.3 g
Salt	0.13 g
Sodium	50 mg
Potassium	267 mg
Calcium	133 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.