Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 29.4 g |
| Saturated fat | 20.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 58.8 g |
| Sugars | 47.1 g |
| Added sugars | 41.2 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0.29 g |
| Sodium | 118 mg |
| Potassium | 265 mg |
| Calcium | 29.4 mg |
| Iron | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.