Nutrition · per 100 g

Energy	500 kcal
Fat	23.3 g
Saturated fat	20 g
Carbs	63.3 g
Sugars	53.3 g
Fiber	3.3 g
Protein	10 g
Salt	0.29 g
Sodium	116.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.