Nutrition · per 100 g

Energy	470.6 kcal
Fat	26.5 g
Saturated fat	17.6 g
Carbs	58.8 g
Sugars	55.9 g
Protein	5.9 g
Salt	0.18 g
Sodium	73.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.