Nutrition · per 100 g

Energy	2040 kJ
Energy	487 kcal
Fat	25.6 g
Saturated fat	11.5 g
Trans fat	0 g
Cholesterol	12.8 mg
Carbs	61.5 g
Sugars	56.4 g
Added sugars	51.3 g
Fiber	2.6 g
Protein	7.7 g
Salt	0.77 g
Sodium	308 mg
Potassium	321 mg
Calcium	103 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.