Ingredients
sugar 53.1% , chocolate 23.4% , wheat flour 11.7% , cocoa butter 5.9% , vegetable oil 2.9% , cocoa processed with alkali 1.5% , milkfat 0.7% , contains 2% and less of 0.4% , E322i 0.2% , E476 0.1% , salt 0.0% , yeast 0.0% , vanillin 0.0% , artificial flavouring 0.0% , E500ii 0.0% , milk 0.0%
Nutrition · per 100 g
| Energy | 1940 kJ |
| Energy | 464 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 42.9 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.04 g |
| Sodium | 18 mg |
| Calcium | 36.1 mg |
| Iron | 6.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.