Ingredients
corn syrup 53.6% , fortified wheat flour 23.2% , sugar 11.6% , corn starch 5.8% , palm oil 2.9% , contains 2% and less of 1.5% , artificial flavouring 0.7% , E330 0.4% , E202 0.2% , Colour 0.1% , E220 0.0% , Preservative 0.0% , E905a 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 1430 kJ |
| Energy | 341 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78 g |
| Sugars | 46.3 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.4 g |
| Sodium | 159 mg |
| Calcium | 0 mg |
| Iron | 0.88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.