Ingredients
E967 55.8% , gum base 18.2% , E965ii 2.0% , E421 2.0% , less than 2% of 2.0% , E330 2.0% , soya lecithin 2.0% , E296 2.0% , maltodextrin 2.0% , E951 2.0% , E950 2.0% , E428 2.0% , E961 2.0% , E100 2.0% , E102 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.