Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 13 g |
| Saturated fat | 8 g |
| Carbs | 26 g |
| Sugars | 21 g |
| Fiber | 2 g |
| Protein | 2 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.