Nutrition · per 100 g

Energy	141 kcal
Fat	0.8 g
Saturated fat	0.6 g
Carbs	8 g
Sugars	6.8 g
Protein	25 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.