Fresh buttery taste spread with olive oil, fresh buttery taste
Land O' Lakes
Ingredients
water 53.6% , soya oil 23.2% , olive oil 11.6% , palm oil 5.8% , palm kernel oil 2.9% , buttermilk 1.5% , CONTAINS LESS THAN 2% OF SALT 0.7% , monoglycerides 0.4% , soya lecithin 0.2% , E202 0.1% , E270 0.0% , natural and artificial flavouring 0.0% , retinyl palmitate 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 57.1 g |
| Saturated fat | 14.3 g |
| Monounsaturated fat | 17.9 g |
| Polyunsaturated fat | 25 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Vitamin A | 1071.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.