Salted caramel a french-style dessert, salted caramel
Ingredients
cream 55.0% , semi-skimmed milk 22.5% , cane sugar 8.0% , modified tapioca starch 7.2% , egg 3.6% , CONTAINS LESS THAN 2% OF NATURAL FLAVORS 1.8% , E150a 0.9% , salt 0.2% , E407 0.2% , maltodextrin 0.4%
Nutrition · per 100 g
| Energy | 255 kcal |
| Fat | 18.9 g |
| Saturated fat | 11.3 g |
| Trans fat | 0.47 g |
| Cholesterol | 66 mg |
| Carbs | 18.9 g |
| Sugars | 16 g |
| Fiber | 0 g |
| Protein | 1.9 g |
| Salt | 0.49 g |
| Sodium | 198 mg |
| Calcium | 75 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.