Ingredients
milk 53.6% , skimmed milk 23.2% , buttermilk 11.6% , milkfat 5.8% , CONTAINS LESS THAN 2% OF TRICALCIUM PHOSPHATE 2.9% , sodium 1.5% , E340 0.7% , salt 0.3% , E270 0.2% , E200 0.1% , milk protein concentrate 0.1% , apo-carotenal 0.0% , E160ai 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.