Nutrition · per 100 g

Energy	516.7 kcal
Fat	25 g
Saturated fat	5 g
Carbs	63.3 g
Sugars	35 g
Fiber	3.3 g
Protein	8.3 g
Salt	0.17 g
Sodium	66.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.