Nutrition · per 100 g

Energy	493.8 kcal
Fat	49.4 g
Saturated fat	3.5 g
Carbs	10.6 g
Sugars	10.6 g
Protein	0 g
Salt	1.3 g
Sodium	529.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.