Nutrition · per 100 g

Energy	516.1 kcal
Fat	32.3 g
Saturated fat	8.1 g
Carbs	48.4 g
Sugars	32.3 g
Fiber	3.2 g
Protein	12.9 g
Salt	0.4 g
Sodium	161.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.