Nutrition · per 100 g

Energy	655.2 kcal
Fat	55.2 g
Saturated fat	10.3 g
Carbs	13.8 g
Sugars	3.4 g
Fiber	3.4 g
Protein	24.1 g
Salt	0.34 g
Sodium	137.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.