Ingredients
pork 96.0% , salt 2.0% , dextrose 1.0% , sugar 0.0% , spice 0.0% , E316 0.0% , E252 0.0% , lactic ferments 0.0% , garlic 0.0% , E250 1.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 125 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 4 g |
| Sodium | 1610 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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