Nutrition · per 100 g

Energy	120 kcal
Fat	3 g
Saturated fat	1.7 g
Carbs	10 g
Sugars	1 g
Fiber	4 g
Protein	15 g
Salt	0.35 g
Sodium	140 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.