Ingredients
sugar 52.0% , flour 24.0% , whole egg 12.0% , water 6.0% , soya oil 3.0% , brown sugar 1.5% , Margarine 0.8% , flour 0.4% , soya lecithin 0.2% , high fructose corn syrup 0.1% , Modified starch 0.0% , contains 2% and less of each of the following whey 0.0% , natural flavouring 0.0% , spice 0.0% , vital wheat gluten 0.0% , Emulsifier 0.0% , wheat starch 0.0% , salt 0.0% , E541 0.0% , E520 0.0% , E500ii 0.0% , E202 0.0% , E282 0.0% , soya flour 0.0% , egg white 0.0%
Nutrition · per 100 g
| Energy | 373 kcal |
| Fat | 17.9 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 52 mg |
| Carbs | 49.3 g |
| Sugars | 31.3 g |
| Fiber | 0 g |
| Protein | 4.5 g |
| Salt | 0.86 g |
| Sodium | 343 mg |
| Calcium | 90 mg |
| Iron | 2.1 mg |
| Vitamin A | 89.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.