Apple Turnover
Bob & Kurt's Sentry · 85 g
Ingredients
dough 53.1% , barley malt flour 23.4% , E375 11.7% , reduced iron 5.9% , thiamin mononitrate 2.9% , E101 1.5% , folic acid 0.7% , Margarine 0.4% , palm oil 0.2% , palm kernel oil 0.1% , soya oil 0.0% , water 0.0% , salt 0.0% , monoglycerides 0.0% , soya lecithin 0.0% , CALCIUM DI 0.0%
Nutrition · per 100 g
| Energy | 293 kcal |
| Fat | 16.6 g |
| Saturated fat | 4.2 g |
| Cholesterol | 7.1 mg |
| Carbs | 34.6 g |
| Sugars | 12.5 g |
| Fiber | 1.4 g |
| Protein | 1.4 g |
| Salt | 0 g |
| Sodium | 0.28 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.