Cheese and Bacon Pasta
Ingredients
penne 49.0% , water 22.0% , MAPLE CURED BACON 7.0% , sweetcorn 7.0% , rapeseed oil 3.5% , mature cheddar 3.5% , extra mature cheddar 3.5% , corn flour 2.3% , pasteurised Free Range Egg Yolk 1.1% , white wine vinegar 0.6% , chives 0.3% , sugar 0.1% , salt 0.1% , potato starch 0.0% , concentrated lemon juice 0.0% , mustard seed 0.0% , spirit vinegar 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.