Ingredients
TOMATILLOS 54.5% , avocado 22.7% , serrano peppers 11.4% , jalapeno pepper 5.7% , coriander leaf 2.8% , garlic 1.4% , salt 0.7% , E300 0.4% , garlic 0.2% , E211 0.1% , E202 0.1%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 3.1 g |
| Sodium | 1233 mg |
| Potassium | 57 mg |
| Calcium | 140 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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