Nutrition · per 100 g
| Energy | 246 kcal |
| Fat | 19 g |
| Saturated fat | 6.3 g |
| Cholesterol | 63.4 mg |
| Carbs | 1.4 g |
| Fiber | 0.7 g |
| Protein | 16.9 g |
| Salt | 2 g |
| Sodium | 796 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.