Ingredients
almond flour 56.3% , water 21.9% , tapioca 10.9% , psyllium 5.5% , coconut flour 2.7% , cider vinegar 1.4% , sea salt 0.6% , E415 0.8%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 25 g |
| Saturated fat | 2.3 g |
| Carbs | 29.5 g |
| Sugars | 2.3 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 11.4 g |
| Protein | 11.4 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Potassium | 318 mg |
| Iron | 3.9 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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