Ingredients
whole wheat flour 53.6% , water 23.2% , interesterified soybean oil and soybean oil and canola oil 11.6% , contains 2% and less of the following 1.1% , sugar 1.1% , E450i 1.1% , E500ii 1.1% , E282 1.1% , E297 1.1% , E471 1.1% , E412 1.1% , E202 1.1% , enzyme 1.1% , Flour treatment agent 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.