Ingredients
whole wheat flour 54.5% , water 22.7% , sunflower oil 11.4% , cultured wheat flour 5.7% , contains 2% and less of the following 1.2% , salt 0.7% , soya lecithin 0.7% , yeast 0.7% , E450i 0.7% , E330 0.7% , E500ii 0.9%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 9.5 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 2.4 g |
| Fiber | 7.1 g |
| Protein | 9.5 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 48 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.