Ingredients
olive oil 55.0% , canola oil 22.5% , Sun dried roma tomatoes 11.3% , tomato concentrate 5.6% , parmigiano reggiano 2.8% , walnut 1.4% , pine nuts 0.7% , garlic 0.4% , basil 0.2% , herbs and spices 0.2%
Nutrition · per 100 g
| Energy | 509 kcal |
| Fat | 50.9 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 15.1 g |
| Sugars | 9.4 g |
| Fiber | 1.9 g |
| Protein | 5.7 g |
| Salt | 0.33 g |
| Sodium | 132 mg |
| Calcium | 113 mg |
| Iron | 2 mg |
| Vitamin A | 226.5 µg |
| Vitamin C | 17 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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