Ingredients
soy sauce 53.8% , sugar 12.5% , water 12.5% , rice vinegar 10.6% , spring onion 5.3% , dried garlic 2.6% , sesame seeds 1.3% , chili pepper 0.7% , E415 0.3% , spice 0.2% , dehydrated onion 0.1% , garlic 0.0% , ginger 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 25 g |
| Fiber | 0 g |
| Protein | 6.3 g |
| Salt | 7.5 g |
| Sodium | 3000 mg |
| Potassium | 31 mg |
| Calcium | 19 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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