Scallops
High Liner Foods · 84 g
Ingredients
scallop 52.9% , water 23.5% , contains 2% and less of 11.8% , cottonseed 5.9% , soya bean 2.9% , lemon juice 1.5% , E428 0.7% , natural smoke flavouring 0.4% , salt 0.2% , lemon oil 0.1% , garlic 0.0% , corn syrup solids 0.0% , corn maltodextrin 0.0% , corn starch 0.0% , onion 0.0% , E330 0.0% , s 0.0%
Nutrition · per 100 g
| Energy | 110 kcal |
| Fat | 2.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 35.7 mg |
| Carbs | 4.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.4 g |
| Salt | 0 g |
| Sodium | 0.51 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.