Premium White Tilapia
High Liner Foods · 148 g
Ingredients
tilapia 55.0% , wheat flour 22.5% , water 11.3% , vegetable oil 5.6% , modified corn starch 2.8% , contains 2% and less of 1.4% , mango 0.7% , papaya 0.4% , papaya 0.2% , sugar 0.2%
Nutrition · per 100 g
| Energy | 126 kcal |
| Fat | 5 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 9.6 g |
| Sugars | 1.4 g |
| Fiber | 0.47 g |
| Protein | 10.5 g |
| Salt | 0 g |
| Sodium | 0.09 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.