Salamon Blackened Cajun
Sea Cuisine, High Liner Foods · 115 g
Ingredients
INGREDIENTS FOR SALMON 51.2% , water 24.4% , contains 2% and less of 12.2% , salt 6.1% , soya lecithin 3.1% , spice 1.5% , NATURAL GRILL 0.8% , smoke flavouring 0.4% , salt 0.2% , E415 0.1% , garlic 0.0% , natural flavouring 0.0% , E428 0.0% , sugar 0.0% , vegetable oil 0.0% , dehydrated onion 0.0% , concentrated lemon juice 0.0% , E160c 0.0% , E452vi 0.0% , AVOCADO CREAM SAUCE 0.0% , vegetable oil 0.0% , sea salt 0.0% , onion 0.0% , jalapeno pepper 0.0% , E300 0.0% , green pepper 0.0% , E450i 0.0% , water 0.0% , maltodextrin 0.0% , whey protein 0.0% , fresh cream 0.0% , salt 0.0% , garlic puree 0.0% , modified corn starch 0.0% , dehydrated onion 0.0% , red bell pepper 0.0% , chicken broth 0.0% , VEGETABLE PECTIN 0.0% , E415 0.0% , E330 0.0% , spice 0.0% , butter natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 99.5 kcal |
| Fat | 3.7 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 33.6 mg |
| Carbs | 0.75 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 15.7 g |
| Salt | 0 g |
| Sodium | 0.22 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.