Ingredients
wheat flour 54.5% , sugar 11.8% , vegetable fat 11.8% , butter 11.0% , glucose syrup 5.5% , skimmed milk powder 2.7% , salt 1.4% , E503ii 0.7% , E500ii 0.3% , soya lecithin 0.2% , artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 1490 kcal |
| Fat | 69.2 g |
| Saturated fat | 43.3 g |
| Trans fat | 0 g |
| Cholesterol | 44.1 mg |
| Carbs | 199 g |
| Sugars | 69.2 g |
| Fiber | 4.4 g |
| Protein | 17.3 g |
| Salt | 0 g |
| Sodium | 0.65 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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