Bologna
Ingredients
turkey 53.1% , chicken 23.4% , pork 11.7% , water 5.9% , corn syrup 2.9% , salt 1.5% , contains 2 % and less of modified food starch 0.7% , dextrose 0.4% , E325 0.2% , E339 0.1% , beef 0.0% , flavouring 0.0% , E262ii 0.0% , E316 0.0% , E250 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 23.2 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 5.4 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.9 g |
| Sodium | 1161 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.