Ingredients
wheat flour 52.3% , fat 23.9% , water 11.9% , sugar 6.0% , whole egg 3.0% , yeast 1.5% , Flour treatment agent 0.7% , invert sugar syrup 0.4% , salt 0.2% , E202 0.1% , cream cheese filling 0.0% , lemon filling 0.0% , sodium citrate 0.0% , E330 0.0% , E202 0.0% , E102 0.0% , E481 0.0% , artificial flavouring 0.0% , E282 0.0% , spice 0.0% , Colour 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 20 g |
| Saturated fat | 7.7 g |
| Carbs | 36.9 g |
| Sugars | 9.5 g |
| Fiber | 0.59 g |
| Protein | 4.6 g |
| Salt | 0.33 g |
| Sodium | 130 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.